Putrajaya leads by example with its green mindset, thanks to Perbadanan Putrajaya’s leadership. Citizens are actively encouraged to do their part in managing waste appropriately at both individual and group levels, thanks to city-wide initiatives.
The ‘Solid Waste Management’ section in Perbadanan Putrajaya’s
third Low Carbon, Green City Initiatives Report stated that a waste-free Putrajaya starts with separating waste effectively at its source(s). Knowing this has enabled citizens to understand the difference between recyclable materials (such as plastic, paper, bulk and garden waste) and residual waste materials (such as food and kitchen waste and dirty substances). Furthermore, under stipulations of the legally enforced Solid Waste and Public Cleansing Management Act 2007 (Act 672), they are legally obliged to participate in weekly waste collections based on these different waste types.
Perbadanan Putrajaya also effectively curbs waste and contamination levels by enforcing the city-wide use of biodegradable products. Established in September 2017, the rule effectively introduced these products into three main categories of premises:
● Shopping complexes, hypermarkets and hawker centres
● Night markets, restaurants and food trucks
● The entire federal territory
The efforts to achieve a greener Putrajaya do not end there. Perbadanan Putrajaya also ensures that citizens participate in the regular Food Waste Composting and Disposal Programme to know the differences between small-scale and big-scale sustainable food disposal processes. At the same time, they can mitigate fabric waste by donating old wearable items and purchasing secondhand ones at the city’s 3R Boutique and Food Waste Compost Centre on Sundays.